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Easy 4-Ingredient Cherry Cheesecake Dip

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This easy Easy 4-Ingredient Cherry Cheesecake Dip is such a lifesaver for when you need an easy snack or no bake dessert that’s ready in minutes. It’s the snack to pack for picnics in the park, backyard barbecues, and impromptu get-togethers with friends and family.

As the days grow warmer and the seasons shift into spring and summer, there’s an undeniable excitement in the air. Heading outdoors or having loved ones over is perfect during these times. During these moments, having a quick and delicious cherry cheesecake dip recipe on hand such as this dip comes into play.

A manicured hand holding a vanilla wafer dipped in the Easy 4-Ingredient Cherry Cheesecake Dip. The hand is hovering above the baking dish with the rest of the dip.

Imagine the creamy richness of cheesecake combined with the sweet tang of cherries, all in a delightful dip that you can whip up in minutes. It’s a no-bake wonder that captures the essence of traditional cherry cheesecake without the fuss. Hosting a festive gathering or simply craving a sweet treat on a sunny afternoon are just some of the great reasons for you to try and whip this up.

The best part is, whatever your favorite dippers are, be it graham crackers, sugar cookies, or fresh fruit, this luscious and Easy 4-Ingredient Cherry Cheesecake Dip is such a great partner. It’s a celebration of flavors that embodies the joy and warmth of the sunnier seasons.

If you have a group coming over for a get-together at the last minute, having this Easy 4-Ingredient Cherry Cheesecake Dip ready makes entertaining a breeze. Pro tip: Add variety to your spread by making a dessert dips like Nutella Fruit Dip, Strawberry Shake Dip and Taco Dip with Sour Cream (if you want something savory too).

Why You’ll Love This Easy 4-Ingredient Cherry Cheesecake Dip

  • Quick and Easy: With just 4 simple ingredients and minimal prep time, this Easy 4-Ingredient Cherry Cheesecake dip is perfect for spontaneous occasions. But, it looks and tastes elegant enough to serve for special occasions such as Valentine’s Day, baby showers or even Christmas dinners.
  • No-Bake Convenience: The best part is you can make this cherry cheesecake dip recipe without having to turn on your oven. That’s what makes this an easy dessert recipe.
  • Crowd-Pleaser: This delicious dessert dip has a creamy texture and sweet cherry topping that makes it a hit among both kids and adults.
  • Versatile Serving Options: As a classic cherry cheesecake in dip form, this pairs wonderfully with a variety of dippers, from cookies, plain or chocolate graham crackers to fresh fruits. This delicious recipe can also be turned into a pie dish! Simply take the mixture and top it into a graham cracker crust. You can top it with fresh strawberries too, aside from the cherry pie filling.
  • Perfect Make Ahead Dessert: You can prepare this Easy 4-Ingredient Cherry Cheesecake Dip in advance and refrigerate until it’s time to serve. It’s one of those dessert dip recipes that make party planning a breeze.
Flat lay shot of the Easy 4-Ingredient Cherry Cheesecake Dip in a white serving dish. Next to it is a platter with assorted dippers such as mini pretzels, vanilla wafers and fresh strawberries.

Ingredients for This Easy 4-Ingredient Cherry Cheesecake Dip

Flat lay shot of the ingredients for the Cherry Cheesecake Dip such as cherry pie filling, cool whip, cream cheese and marshmallow fluff. Each ingredient are on separate bowls in a marble surface.

  • Cream Cheese: As the base for this easy cheesecake dip, softened cream cheese provides the rich and creamy base, offering that classic cheesecake flavor.​
  • Marshmallow Fluff: Adding marshmallow creme renders this delicious dip its sweetness and a light, fluffy texture.​
  • Cool Whip: Mixing Cool Whip introduces airiness, making this Easy 4-Ingredient Cherry Cheesecake Dip smooth and easy to scoop.​
  • Can of Cherry Pie Filling: This serves as the sweet and tangy topping, giving the dip its signature cherry cheesecake taste.​ You can even make your homemade cherry pie filling if you prefer something with less additives.

How to Make This Easy 4-Ingredient Cherry Cheesecake Dip

Blend the Base: In a large bowl, use a hand mixer to beat the room temperature softened cream cheese and marshmallow creme until smooth and well combined.​

Blend the Whipped Topping in: Next, gently fold in the whipped topping until the mixture is uniform and fluffy.​

Chill: Transfer the cream cheese mixture to a serving dish or bowl. Cover it with plastic wrap and refrigerate for at least one hour to allow the flavors to meld and the dip to set.​

Add the Cherry Topping: Finally, just before serving, spread the cherry pie filling evenly over the top of the dip.​ Then, serve along your choice of dippers and enjoy!

How to Serve This Delicious Cherry Cheesecake Dip

This dip is incredibly versatile and pairs well with a variety of dippers:

  • Graham Crackers: Enjoy a classic cheesecake experience by dipping graham crackers into this irresistible dip.​
  • Vanilla Wafers: Offer a sweet and crunchy complement with this tasty little treats.​
  • Pretzels: Crunchy mini pretzels introduce a salty contrast to the sweet dip.​
  • Fresh Fruits: Fresh strawberries, apple slices, and even banana chunks make for refreshing options.
Cherry Cheesecake Dip set 5 1

How to Store Your Leftover Cherry Cheesecake Dip

  • Refrigeration: In case you have any leftovers, store them in an airtight container and store in the refrigerator for up to 3 days. Stir gently before serving again, and top with your favorite fruit topping again if you like.​
  • Freezing: Freezing is not recommended, as it may alter the texture and consistency of the Easy 4-Ingredient Cherry Cheesecake Dip.​

Frequently Asked Questions (FAQ’s)

Can I use homemade whipped cream instead of store-bought whipped topping?

Yes, you can substitute with homemade whipped cream. Just beat 1 cup of heavy whipping cream with 2 tablespoons of powdered sugar until stiff peaks form.​

What can I use as an alternative to cherry pie filling?

Feel free to use other pie fillings like strawberry, blueberry, or raspberry for a different flavor profile.​ You can even whip up your own homemade pie filling if you have a go-to recipe.

Can I make this dip ahead of time?

Yes, you can prepare the dip (without the cherry topping) up to 24 hours in advance. Just add the cherry pie filling before serving.​

What’s a good substitute for marshmallow fluff?

You can substitute an equal amount of condensed milk, though this may slightly alter the flavor and texture.

Is it possible to make this Easy 4-Ingredient Cherry Cheesecake Dip lighter?

To reduce calories, opt for light cream cheese and light whipped topping. Keep in mind, this may slightly change the texture.​

Can I add mix-ins to this dip?

Certainly! Consider folding in mini chocolate chips, crushed nuts, or shredded coconut for added texture and flavor.​

How can I prevent the dip from becoming too runny?

Ensure all ingredients, especially the cream cheese, are at room temperature before mixing. This helps achieve a smooth and stable consistency.​

What should I use to thin out the dip if it’s too thick?

If the dip is thicker than desired, gently fold in a small amount of milk or heavy cream until you reach the preferred consistency.​

Flat lay shot of a white baking dish with the finished 4-Ingredient Cherry Cheesecake Dip with a tea towel beside it. Beside the baking dish is a white rectangular platter with assorted dippables such as butter cookies, strawberries, mini pretzels.

Easy 4-Ingredient Cherry Cheesecake Dip

Yield: 10
Prep Time: 5 minutes
Additional Time: 1 hour
Total Time: 5 minutes

This easy Easy 4-Ingredient Cherry Cheesecake Dip is such a lifesaver for when you need an easy snack that's ready in minutes.

Ingredients

  • 8 oz Cream cheese, softened
  • 7 oz Marshmallow cream
  • 8 oz whipped topping
  • 21 oz cherry pie filling

Instructions

    1. Beat cream cheese and marshmallow cream with an electric mixer until creamy.

    2. Fold in the whipped topping. Spread the mixture into a serving dish or large bowl.

    3. Refrigerate for 1 hour, or until ready to serve.

    4. Top with cherry pie filling before serving.







Nutrition Information:
Yield: 10 Serving Size: 1
Amount Per Serving: Calories: 283Total Fat: 14gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 23mgSodium: 103mgCarbohydrates: 39gFiber: 0gSugar: 18gProtein: 2g

This Easy 4-Ingredient Cherry Cheesecake Dip is a testament to the joys of simple, delicious recipes that bring people together. Whether you’re celebrating a special occasion or simply indulging in a sweet treat, this dip is sure to delight. Let me know how yours turn out in the comments below!

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