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The reader assumes full responsibility for using their best judgment when cooking with ingredients such as beef, venison, poultry, or eggs, and seeking information from an official food safety authority if they are unsure. The reader must also take care to not physically injure themselves by coming into contact with hot surfaces, sharp blades, and other kitchen hazards. It is the responsibility of the reader to review all ingredients in a recipe before cooking to ensure that none of the ingredients may cause a potential adverse reaction to anyone eating the food based on recipes featured on the Website.

Occasionally, nutritional information may be displayed with recipes found on the Website. This information is provided as a courtesy and should not be construed as a guarantee. This information is generated by an online API that recognizes ingredient names and amounts and makes calculations based on the serving size.

Statements made on this blog are not evaluated by the Food and Drug Administration. To ensure the most accurate nutritional information, the reader should make calculations based on the ingredients actually used, using their own preferred method, or consulting with a licensed nutritional expert.

This Website is not intended as a source of nutritional or food safety advice, and its readers assume full responsibility for any decisions made regarding their own health and safety.

Additionally, re-creating any tutorials listed on this site- crafts or otherwise are done so at your own risk. You assume all responsibility when using tools, supplies, etc. and understand the risks.