These adorable Oreo Flag Pops will be fun for your family to enjoy on the 4th of July. They are a cute patriotic touch for any holiday, and also so easy to make!
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What’s more American patriotic than red, white, and blue anything? The colors stand for vigilance, perseverance & justice that our country was built on.
These Oreo flag pops are a perfect way to enjoy your favorite cookie in a new treat, while celebrating our freedom. They take just a few minutes to make, and they are perfect for picnics, Barbeques, and all the parties.
Ingredients for Oreo flag pops:
How to make your patriotic treat:
- Slide a cookie onto each stick.
- Melt candy melts.
- Dip cookie into melted candy melts, then lay on parchment paper.
- Decorate with M&M’s, then freeze.
Can I make cookie pops gluten free?
Yes. The regular Oreo cookies usually have gluten in them, but you can easily substitute with a gluten free chocolate sandwich cookie. I love these gluten free cookies.
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Oreo Flag Pops
- 1 package Oreo or other chocolate sandwich cookies
- 2 cups white candy melts
- red, white, and blue M&M's
- 24 Lollipop sticks
- Parchment paper
Lay out a piece of parchment paper.
Heat your candy melts on 50% power for 3-4 minutes, stirring every 30 seconds until melted.
Open each Oreo, dip the end of each lollipop stick heavily into the melted chocolate and press your stick into the white filling.
Scoop a little extra melted candy melts onto the center and press the cookies together.
Allow the chocolate to harden then hold the stick and dip the Oreo into the melted chocolate, letting any excess drip off.
Place two rows of 3 M&M’s onto the white chocolate covered Oreos with a space in between in a pattern of blue, blue, red and red, red, red.
Place your Oreo pops onto a parchment paper lined pan and into the fridge/freezer to harden.