Oven Baked Bacon Wrapped Fried Pickles

Slightly sweet, with all the crunch you crave, these oven baked bacon wrapped “fried” pickles are the perfect party appetizer!

Fried pickles are one of my favorite appetizers! After eating them at a local restaurant recently, I knew I had to try and make them at home.


–Dill Pickles (Spears) –Package of Bacon –Bread Crumbs – Tablespoon of Onion Powder –Garlic Powder –Cayenne Pepper -Eggs –Milk – Ranch (for dipping)

Don’t let the number of steps to this dessert overwhelm you.

1. Preheat the over to 425 degrees.

2. Take a large bowl and add in your bread crumbs, garlic powder, onion powder, and cayenne pepper.

3. Mix until well combined.

4. ln another small bowl, whisk together your eggs and milk.Wrap one pickle spear with one slice of bacon, tightly.

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