Fruit Dip with Greek Yogurt

Last Updated on January 20, 2024 by Allison Lancaster

Cinnamon tortilla chips have met their match with this 5 minute fruit dip with greek yogurt. This easy dip is made with Greek yogurt and delicious fruit pieces. It only takes 5 minutes to make this fruit dip and it is the perfect snack for your next party!

Fall is by far my favorite season of the year: cooler weather, sweaters, football and of course: holiday parties. Each year, we tend to host several family and friend parties at our home for various occasions during the fall and winter months.

If you are like me and you host parties often, you understand what I mean when I say that I hate spending most of my ‘party time’ in the kitchen cooking!

I have a few ‘go-to’ recipes that I have developed over the years that are not only easy to prep ahead of time, but are also crowd-pleasers. One of my favorite go-to recipes is this easy yogurt fruit dip recipe with homemade cinnamon tortilla chips.

You can serve these as either an appetizer or a healthy dessert option!

Although most fruit dips are simple to make, this one is super easy and only requires 5 minutes of prep time! It isn’t a traditional smooth fruit dip recipe, because I like my fruit dips to have a little bit of texture.

This 5 minute fruit dip recipe is made with fresh diced fruit, yogurt and a touch of cinnamon. The combination of these ingredients results in the perfect ready to scoop, slightly sweet fruit dip!

I typically make this yogurt fruit dip using diced apples and peaches, but you can make it more of summer fruit dip with peaches, diced strawberries and raspberries.

It’s a yummy treat all year round!

While the fruit dip is chilling in the fridge (or while you are setting up for your party), make the cinnamon tortilla chips that go perfectly with this healthy dip recipe!

Simply slice a single layer of flour tortillas into triangles and brush each triangle with the reserved fruit juice, sugar and cinnamon.

I love that there’s no oil or frying required for these cinnamon tortilla chips! You can make these tortilla chips up to 3 days in advance, just store them in an airtight container until party time!

I hope you try this quick and easy fruit dip & cinnamon dipping chips recipe for your next party or movie night!

Fruit Dip With Greek Yogurt Ingredients & Substitutions:

For The Cinnamon Tortilla Chips

Flour Tortillas – Use gluten-free tortillas for those with gluten sensitivities. 

Canned fruit juice – I’ve used the juice drained from the cans of Luck’s Fruit. 

Ground Cinnamon– As with any spice, check your expiration date! Expired spices can really mess up the flavor of any dish.

For The Dip

Canned fruit – I’ve used cans of Luck’s Fruit, drained and diced (the Fried Apples and Fried Peaches). You can use any brand or type of fruit though that you want. Feel free to get creative based on the occasion you are making this dip for.  

Plain Greek Yogurt – You can also use vanilla Greek yogurt. Cool Whip can also be added for a sweet taste. Dairy-free alternatives can be used. 

How To Make Fruit Dip With Greek Yogurt

• Pre-heat oven to 350 degrees.
• Cut Tortillas into ‘chips’.
• Add ‘chips’ to a greased baking sheet and brush with fruit juice reserved from drained fruit.
• Sprinkle chips with cinnamon (you can run the brush back over them to even out the cinnamon a bit).
• Bake for 10-12 minutes or until ‘crispy’.
• Remove from baking sheet and let cool.
• Dice All Fruit and Mix Together.
• Add Greek Yogurt and Cinnamon, Stir.
• Chill for 30-45 minutes or until ready to serve.

Serve

Store this easy Greek yogurt fruit dip on a fruit platter with more favorite fresh fruit, cinnamon tortilla chips, Graham crackers, and other sweet wafers to dip into this Greek yogurt dip.

How To Store Fruit Dip with Greek Yogurt

Store this creamy dip in an airtight container in the fridge for 3-5 days. Do not allow this sweet dip to sit at room temperature due to the dairy-based ingredients. 

Recipe FAQ’s:

More Sweet Dip Recipes To Try

• Autumn Sprinkles Cookie Dip
• Little Debbie Christmas Tree Dip 
• Easy No- Bake Cookie Dough Dip
• Strawberry Shake Dip

Not only is this a delicious and colorful dish, it’s the perfect twist on classic Southern ingredients. With Luck’s fried apples and peaches, this is an easy dish to prep and I don’t have to worry about the ingredients I am using. Luck’s has been producing high quality beans and fried peaches since 1947! In addition to this delicious fruit dip, there are so many different recipes that you can create using Luck’s products, for more recipe ideas you can visit: http://bit.ly/2vL9Yws

You can also find Luck’s at your local store, if you are like me and like to save money,  here’s a coupon for you!

This is a sponsored post written by me on behalf of Luck’s.

I hope you enjoy this easy and delicious recipe for fruit dip with Greek yogurt! If you try it, please come back and leave me a comment letting me know how you liked it. And if you have any questions, please feel free to ask! I love hearing from you!

Fruit Dip With Greek Yogurt Recipe:

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5 Minute Fruit Dip And Cinnamon Tortilla Chips

Yield: 4 Servings

Prep Time: 10 minutes

Cook Time: 12 minutes

Additional Time: 10 minutes

Total Time: 32 minutes

Not only is this a delicious and colorful dish, it’s the perfect twist on classic Southern ingredients. 

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Ingredients

• Cinnamon Tortillas
• 10- 8” Flour Tortillas
• 1 Cup of Fruit Juice Drained from Luck’s Fruit
• ¼ Cup of Ground Cinnamon
• 2 Cans of Luck’s Fruit, Drained and Diced (I used the Fried Apples and Fried Peaches)
• 1 Banana, Peeled and Diced
• 10 Strawberries, Diced
• ¼ Cup of Plain Greek Yogurt
• ½ tsp. Cinnamon

Instructions

1. Pre-heat oven to 350 degrees.
2. Cut Tortillas into ‘chips’.
3. Add ‘chips’ to a greased baking sheet and brush with fruit juice reserved from drained fruit.
4. Sprinkle chips with cinnamon (you can run the brush back over them to even out the cinnamon a bit).
5. Bake for 10-12 minutes or until ‘crispy’.
6. Remove from baking sheet and let cool.
7. Dice All Fruit and Mix Together.
8. Add Greek Yogurt and Cinnamon, Stir.
9. Chill for 30-45 minutes or until ready to serve.

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 509Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 1mgSodium: 571mgCarbohydrates: 99gFiber: 12gSugar: 22gProtein: 13g