Name: Cheesy BBQ Chicken On a Biscuit
Prep time: 20 min
Ingredients: 9 Boneless Skinless Chicken Tenderloins; 1 Canister (9 Biscuits Refrigerated Home style Honey Butter Biscuits); 2 Cup BBQ Sauce; 1 Cup Shredded Swiss Cheese; 1 Cup Flour; 1 Tsp. Salt; 1 Tsp. Pepper; 1 Cup Vegetable Oil

I don’t know about you, but we love all things chicken and cheese in our house. Add in some biscuits and a little BBQ sauce.. and I call that a winning recipe. This recipe is my newest favorite recipe for a quick, easy family dinner. My hubby tends to agree that this Cheesy BBQ Chicken on a Biscuit is a crowd pleaser. It is a great recipe for dinner, or you could even us it as an appetizer at a party.

Cheesy BBQ Chicken On a Biscuit

Prep Time 20 minutes

Servings 18

Ingredients

9 Boneless Skinless Chicken Tenderloins
1 Canister 9 Biscuits Refrigerated Home style Honey Butter Biscuits
2 Cup BBQ Sauce
1 Cup Shredded Swiss Cheese

For Frying Chicken:

1 Cup Flour
1 Tsp. Salt
1 Tsp. Pepper
1 Cup Vegetable Oil

Instructions

Pre-heat oven to 400
Add 1 Cup of Oil to Frying Pan, Over Medium-High Heat
Mix Flour, Salt and Pepper together in a small bowl
Bread each chicken tenderloin in breading mixture, carefully coating each piece
Add breaded chicken tenderloins to oil on stove top
Fry chicken until cooked through the center and slightly brown on the outside
Open biscuits
Place one biscuit on a plate, press firmly with the palm of your hand to flatten the biscuit
Once the biscuit is flattened, take a knife and cut in half
Add each half to a lightly greased baking sheet
Repeat for each biscuit in the canister
With a pastry brush spread a thin layer of BBQ sauce across each biscuit
Take fried chicken tenderloins and cut each one in half
Add chicken pieces to the top of each biscuit half, slightly pressing down as you add them
Brush the top of the chicken with BBQ sauce
Bake on 400 for 8-10 minutes or until biscuits are thoroughly cooked
Sprinkle swiss cheese on top and place in oven until melted
Remove and serve