Neiman Marcus Dip (Million Dollar Dip Recipe)

Last Updated on September 30, 2025 by Allison Lancaster

If you’re hosting during the holiday season, planning a weekend get-together, or just looking for an easy dip recipe that delivers every time, this Neiman Marcus Dip checks all the boxes. Also called Million Dollar Dip or almond bacon cheese spread, it’s made with simple ingredients but feels like a fancy party appetizer. I’ve been making this creamy dip for years, and it’s still one of the first things to disappear from the serving dish.

With a creamy base made of mayo, shredded cheese, and bacon crumbles, this dip is rich, savory, and always a hit. It pairs perfectly with buttery crackers, bagel chips, raw veggies, or tortilla chips. Bonus: it’s a no-bake recipe that you can make ahead, chill, and serve straight from the fridge.

Why You’ll Love This Neiman Marcus Cheese Dip

This is the kind of hearty dip that people ask for again and again. It’s easy to mix up in one large mixing bowl, and there’s no cooking involved. Just prep, chill, and serve. It’s perfect when you need a go-to appetizer that tastes like good food without all the stress.

Whether you’re feeding a crowd or need something quick for a last-minute gathering, this Neiman Marcus Million Dollar Dip is the ultimate creamy, cheesy dip to keep in your recipe rotation.

IIngredients You’ll Need

You only need a few simple ingredients for this full recipe, and they’re all easy to find at any grocery store:

• Mayonnaise (or Miracle Whip if you like a little tang, but real mayo gives the best flavor)
• Sharp cheddar cheese, shredded
• Bacon crumbles (fresh bacon gives the best texture, but you can also use real bacon bits)
• Slivered almonds
• Green onions, sliced
• Optional: onion powder, garlic powder, cayenne pepper, black pepper, or a touch of Swiss cheese for extra depth

Some folks also like adding a mixture of cream cheese and mayo for a thicker texture, but I keep it classic with a creamy base of just mayo and cheese. You can use low-fat ingredients if you prefer, but the original recipe with full-fat mayo delivers the richest, best flavor.

How to Make Million-Dollar Dip

1. Wash and chop your green onions, using only the green tops for the best taste.
2. In a large mixing bowl, stir together the mayo, cheddar cheese, bacon crumbles, and almonds.
3. Add the green onions and any extra seasonings like onion powder or cayenne pepper if you like a kick.
4. Mix everything until fully combined. Cover and refrigerate the dip for at least one hour before serving.
5. Transfer to a serving bowl and pair with your favorite dippers.

I usually prep this in the morning and let it chill until guests arrive. The flavors meld together so well after a little time in the fridge.

Best Dippers for Neiman Marcus Dip

This dip goes with just about everything, but here are some of our favorites:

• Ritz crackers
• Tortilla chips
• Bagel chips
• Raw veggies (carrots, celery, bell peppers)
• Crostini
• Buttery crackers
• Pretzels

No matter what you choose, just make sure it can hold up to a hearty dip. This is one of those cheesy dips that deserves a solid scoop.

Pro Tips

Serve it in a pretty glass serving dish or spread it across multiple small bowls around your table if you’re hosting a larger crowd.

Let the dip sit at room temperature for 10 minutes before serving if it’s been chilling overnight. This helps it warm up just enough to bring out all the flavors.

Use paper towels to pat dry your green onions and bacon crumbles so the dip doesn’t get watery.

Can I Use Miracle Whip Instead of Mayo?

You can use Miracle Whip if that’s what you have on hand, but just know it will change the taste. It adds a bit of sweetness and tang. I prefer to stick with real mayo for that classic creamy base and savory flavor. If you want to lighten it up a bit, you could try a combo of low-fat mayo and sour cream.

Can I Make This Dip Ahead of Time?

Absolutely. This is one of those easy recipes that actually tastes better after chilling. Make it up to 24 hours in advance and store in the fridge in an airtight container. Just give it a good stir before serving. Leftover dip will keep for up to 3 days.

Storage Tips

To store leftover dip, transfer it to a container with a tight-fitting lid and refrigerate. Do not freeze, as the creamy texture won’t hold up after thawing. It’s best eaten fresh or within a few days of making it.

Other Names for This Dip

You may have seen it online or on social media called by a few other names:

• Million Dollar Dip
• Neiman Marcus Cheese Dip
• Cheesy Bacon Dip
• Almond Bacon Cheese Spread

Whatever you call it, this dip is an instant hit.

When autocomplete results pop up as you’re searching for the best party dip, this easy Neiman Marcus Dip should be at the top of your list. It’s creamy, cheesy, salty, and crunchy in all the right ways. Whether you’re entertaining during the holiday season, need a football Sunday snack, or want something easy for potlucks, this million-dollar dip delivers every single time.

Looking for more easy recipes to add to your hosting menu? Try my Dill Pickle Dip or No-Bake Cookie Dough Dip next.

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Neiman Marcus Dip (Million Dollar Dip)

Yield: 3 cups

Prep Time: 10 minutes

Total Time: 10 minutes

Make the best Neiman Marcus Dip, also known as Million Dollar Dip, with just a few simple ingredients. This creamy, cheesy, bacon-filled dip is perfect for parties, game day, or family gatherings.

Print

Ingredients

• ½ cup mayonnaise
• 8oz package shredded cheddar cheese
• ⅓ cup bacon bits
• ⅓ cup sliced almonds
• 4-5 green onions

Instructions

1. Rinse and chop the green part of the onions, discarding the white part.
2. Add mayonnaise to a bowl.
3. Add other ingredients on top of the mayonnaise.
4. Stir well, and chill for at least 1 hour before serving.

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Nutrition Information:

Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 173Total Fat: 15gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 23mgSodium: 237mgCarbohydrates: 3gFiber: 1gSugar: 0gProtein: 6g