Apple Pie Biscuit Bake

Apple pie biscuit bake is an amazing recipe that combines delicious apples with biscuits. 

INGREDIENTS

– Buttermilk biscuits – Apple pie filling – Unsalted butter  – Brown sugar – Ground cinnamon – Vanilla extract

Step-by-step instructions!

Follow our easy instructions for success!

Take your peeled and diced apples and cook them on the stove along with the lemon and sugar for about 20 minutes.

1

In a small bowl, combine the brown sugar, cinnamon and nutmeg. Dip each biscuit into the mixture, front and back, and place into your pan.

2

Sprinkle the remaining brown sugar, cinnamon and nutmeg mixture over the top and then drizzle with your remaining butter.

3

Bake for 35 minutes, may take longer if you are using a 9-inch pan. Drizzle the glaze on top and serve while warm.

4

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