White Chocolate Hot Chocolate Bombs

 If you’ve ever wondered how to make these chocolate spheres filled with hot chocolate powder and marshmallows, then stay tuned to see how you can create these white chocolate hot chocolate bombs at home!

Ingredients;

- Wilton Light Cocoa Candy Melts - Cocoa Bomb Silicone Mold - Hot Cocoa Powder - Miniature Marshmallows - Sprinkles - Decorating Bag

Step 1

Place 12 ounces of candy melts in a microwave safe bowl, heat on 50% power in the microwave for 3-5 minutes, stirring every 30 seconds until melted.

Step 2

Use a teaspoon to scoop the chocolate into the half circles on the silicone mold, one at a time. Spreading the chocolate evenly onto the sides and bottom of mold until completely coated in melted chocolate. Do the same to all 12 half circles.

Step 3

Place the silicone molds into the freezer for 2-3 minutes and remove.

See Full Recipe Here