Venison Chili Recipe

Venison Chili is delicious and super easy to make. If you’ve had chili before, you’re going to be amazed at how good it tastes with deer! 


- Ground venison - Onion  - Green bell pepper  - Garlic powder  - Beef broth

Step-by-step instructions!

Follow our easy instructions for success!

In a large skillet over medium-high heat, add the venison, onion, and green pepper.


Cook until the venison is completely browned. Transfer the meat mixture to a colander to drain well.


Transfer the venison to the slow cooker. Add the remaining ingredients to the slow cooker. Cover and cook on low for 6 to 8 hours.


Serve with desired toppings: diced onion, shredded cheese, and/or sour cream.


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