Strawberries and Cream Cake Mix Crumble

Strawberries and cream cake are pretty much the perfect summer dessert choice. If you’re looking for a delicious and easy summer recipe, then look no further than this strawberry cream crumble!

INGREDIENTS

- Strawberries - Granulated Sugar - All Purpose Flour - Strawberry Cake Mix See Full Ingredients

Step-by-step instructions!

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Preheat oven to 350℉. Spray a 9x13 baking dish with olive oil, or cooking spray. Set aside.

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Remove stems and dice the strawberries. You can leave the strawberries in larger chunks if you prefer, but I prefer for the strawberries to cook down more, and be less lumpy.

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Pour the strawberries into the baking dish.

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Sprinkle the ⅛ c sugar and flour over the strawberries, and stir lightly to even coat the strawberries with the mixture.

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Swipe up for full recipe!

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