Salted Caramel Chocolate Chip Cookie Bars

The ultimate chocolate chip cookie is here when you add a bit of caramel and a sprinkle of salt! Salted caramel chocolate chip cookie bars are THE cookie to make!


- Self-Rising Flour - Unsalted Butter - Granulated Sugar - Brown Sugar

Step-by-step instructions!

Follow our easy instructions for success!

Preheat oven to 350 degrees and prepare a 9×13 baking dish with baking non stick spray. You can line the dish with foil for easy removal.


In a large bowl, combine the butter, granulated sugar and brown sugar and mix until well combined.


Add in the eggs and vanilla and mix until well combined.


Slowly add in parts of the flour, mixing in between, until all of the flour is mixed in. Stir in the chocolate chips, caramel bits and pecans.


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