Rotel Sausage Dip

This Rotel sausage dip made with sausage, Rotel and cream cheese is the ultimate game day appetizer. Serve it with tortilla chips and enjoy a hot, cheesy dip made with just a few simple ingredients.

INGREDIENTS

Step-by-step instructions!

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In a large skillet or cast iron skillet, brown sausage over medium heat until fully cooked. Drain excess grease to avoid a greasy dip.

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Stir in the cream cheese and Rotel tomatoes (undrained). Continue stirring over medium low heat until everything is melted and combined into a creamy dip.

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Transfer to a serving bowl or keep warm in a crock pot on low heat.

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Serve with your favorite dippers: tortilla chips, pita chips, or raw veggies.

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Rotel Sausage Dip

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