Ravioli Casserole Recipe 

This ravioli casserole recipe is perfect for busy weeknights and can be on the table in under 30 minutes! 

After a busy day, you may be tempted to run through the drive-thru for a quick and easy dinner. We do it all the time, but sometimes: I just want a home-cooked meal! 

We all need some easy recipes that will get us from weekday busyness to dinner with ease. Recipes that we can count on for family-friendly, kid-approved flavor.

INGREDIENTS

- Cheesy ravioli   - Shredded mozzarella cheese  - Marinara sauce  - Ground chuck

Step-by-step instructions!

Follow our easy instructions for success!

Preheat oven to 350 degrees. Prepare a 9×13 inch baking dish with non-stick cooking spray.

1

Cook ravioli according to package directions. Drain well.

2

Meanwhile, in a large skillet, combine the cooked ground beef and marinara sauce.

3

Ladle about 1 cup sauce into the bottom of the baking dish to create an even layer.

4

Swipe up for full recipe!