Pumpkin Pecan Cinnamon Rolls with 3 Ingredients

This 3 ingredient pumpkin cinnamon roll recipe is a tasty combination of ready-to-go cinnamon rolls, warm pumpkin puree, and chopped pecans, baked in the oven and topped with gooey icing!


- 1 can of refrigerated cinnamon rolls - 2 ounces of pecan pieces - 1/2 can of pumpkin puree

Step 1

Preheat oven to 375 degrees.

Step 2

Roll out the cinnamon rolls so they lie completely flat to make one big rectangle.

Step 3

Spread the pumpkin puree on top of the cinnamon roll dough.

Step 4

Roll up the cinnamon roll dough into one big log.

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