Pumpkin Cake with No-Bake Cheesecake Layer

When cooler weather hits, it’ll be time for all things pumpkin! This no bake cheesecake layered pumpkin cake is a great treat!


Step 1

Preheat oven to 350 degrees.Combine first 5 ingredients in a large mixing bowl. Stir until combined. 

Step 2

Add remaining cake ingredients to the wet ingredients. Mix until just incorporated, being careful not to overmix.

Step 3

Spray 2 (9-inch) pans with non-stick cooking spray, and line the bottoms with a parchment paper circle. Pour batter evenly between the two cake pans.

Step 4

Bake cake for 25-30 minutes or until a toothpick inserted in the middle comes out clean. Remove cake from oven and let cool on a cooling rack.

For the full list of ingredients & recipe, swipe up!