No Bake Pumpkin Cheesecake

This classic no bake pumpkin cheesecake is an easy no bake dessert made with fluffy mousse-like filling and a buttery crushed Graham cracker crust.

INGREDIENTS

- Cream Cheese - Pumpkin Pie Filling - Nutmeg - Pumpkin Pie Spice - Sugar Full Ingredients

Step-by-step instructions!

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In a large bowl or bowl of a stand mixer mix your cream cheese, pumpkin pie filling, nutmeg, all spice, pumpkin pie spice, and sugar.

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Blend these simple ingredients with hand mixer or electric mixer until smooth.

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Add in tub of cool whip, and blend again until smooth.

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In a food processor, process entire package of graham crackers until smooth. You can also crush them in a Ziploc bag if you don’t have access to a food processor.

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Swipe up for full recipe!

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