Homemade Pimento Cheese Recipe

Homemade Pimento Cheese and Bacon Crostini combine rich and tangy pimento cheese spread with crusty slices of baguettes as delicious party appetizers or snacks. 


- Cheddar Cheese - Cream Cheese - Mayonnaise - Pimiento

Step-by-step instructions!

Follow our easy instructions for success!

Shred the cheddar cheese, and chop the pimientos.


Add the first 7 ingredients to a small bowl, and mix together. Cover and refrigerate for 4 hours so that the flavors will blend together.


Once ready to serve, start by slicing the bread on and angle into 24 pieces, roughly ⅓ inch slices.


Arrange slices of bread on a platter, and spread about a teaspoon or so of cheese mixture onto each one.


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