Glazed Pumpkin Donut Holes

All things pumpkin are out in the stores. Get your pumpkin spice fix with these baked, glazed, pumpkin donut holes in less than 20 minutes! They are truly the perfect fall treat.

INGREDIENTS

- Flour - Salt - Baking Powder - Baking Soda See Full Ingredients

Step-by-step instructions!

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Preheat the oven to 350 degrees. Grease a mini muffin pan with cooking spray. Set aside.

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In a large mixing bowl, combine flour, salt, baking powder, baking soda, pumpkin pie spice, granulated sugar and brown sugar.

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Mix in butter, eggs and pumpkin puree until smooth.

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Use a spoon or cookie scoop to fill each muffin cup with batter, ¾ of the way. Bake for 8 minutes.

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