Gingerbread Cheesecake Cookie Cups Story
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You know that one person at
EVERY holiday party who has
the best desserts, always?
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Now you can have the best dessert and the most adorable one with this Gingerbread Cheesecake Cookie Cup recipe!
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How Should I Store These Gingerbread Cheesecake
Cups?
I would recommend storing them in an airtight container in the fridge. Let them sit on the counter for about 2 hours before serving!
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Cookie Cup Ingredients
– butter softened to room temperature – packed brown sugar – molasses – flour – ground ginger – cinnamon – nutmeg – cloves – baking soda – corn starch
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Cheesecake Ingredients
– cream cheese softened to room temperature – powdered sugar – brown sugar – ground cinnamon – ground ginger
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