Gingerbread Cheesecake Cookie Cups Story

You know that one person at  EVERY holiday party who has  the best desserts, always? 

Now you can have the best  dessert and the most  adorable one with this  Gingerbread Cheesecake  Cookie Cup recipe!

How Should I Store These Gingerbread Cheesecake  Cups? I would recommend storing  them in an airtight container  in the fridge. Let them sit on  the counter for about 2 hours  before serving!

Cookie Cup Ingredients –  butter softened to room temperature – packed brown sugar – molasses – flour – ground ginger – cinnamon – nutmeg – cloves – baking soda – corn starch

Cheesecake Ingredients  – cream cheese softened to room temperature – powdered sugar – brown sugar – ground cinnamon – ground ginger