Easy Peach Dump Cake

There’s nothing quite like the taste of fresh peaches, especially in the summertime. And this Peach Dump Cake recipe is a great way to enjoy its delicious flavor.

INGREDIENTS

- Sliced Peaches - Vanilla Cake Mix - Unsalted Butter Make This!

Step-by-step instructions!

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Preheat the oven to 350 degrees, and grease a 9×13 inch cake pan.

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Open the cans of peaches, and drain the juice. Dump into the cake pan.

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Pour the dry cake mix over the peaches.

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Slice the butter into 15 equal pieces, and arrange on top of the cake mix.

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Swipe up for full recipe!

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