Easy German Chocolate Cheesecake Bars

These easy German chocolate cheesecake bars are one of my new favorite recipes.

They are well, easy, but they taste like you’ve spent all day making them!


– 1 cup of Pecans chopped – 1 cup of Coconut chopped – 1 box of German Chocolate Cake including ingredients needed on box – 8 oz. of Cream Cheese – 2 cups of Powdered Sugar – 1/2 of a cup of butter

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Start by greasing a 9 x 13 in. baking pan, and preheat your oven to 350 degrees.

Step 1

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Mix together your pecans and coconuts. Cover the bottom of your baking pan with your pecan and coconut mixture.

Step 2

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Mix your cake batter as directed on the box, and pour over your pecans and coconut.

Step 3


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