Easy Fried Pickles

Slightly sweet, with all the crunch you crave, these oven baked bacon wrapped “fried” pickles are the perfect party appetizer!

INGREDIENTS

- Dill Pickle Spears - Bacon - Bread Crumbs - Onion Powder Full Ingredients

Step-by-step instructions!

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Preheat the over to 425 degrees.

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Take a large bowl and add in your bread crumbs, garlic powder, onion powder, and cayenne pepper.

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Mix until well combined.

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In another small bowl Whisk together your eggs and milk.

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Wrap one pickle spear with one slice of bacon, tightly.

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