Delicious Tropical Magic Bars

Sweet meets the tropical flavors of coconut and pineapple with the crunchy bits of macadamia nuts in these delicious dessert bars.

INGREDIENTS

- Golden Oreos - Butter - White Chocolate Chips - Dried Pineapple

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Preheat oven to 325 degrees.

1

Prepare an 8-inch baking pan by spraying with non-stick spray w/ flour. You can even line the pan with foil or parchment paper, spray the paper with non-stick spray, this will allow for easy removal.

2

Add the oreos and melted butter to a food processor and blend until crumbs are fine. Pour the crumbs into the bottom of the prepared pan and press into the bottom. Bake at 325 for 10 minutes.

3

While the crust is baking and cooling, chop the dried pineapple into small pieces and blend the macadamia nuts in a food processor until crumbs are formed.

4

Swipe up for full recipe!