Delicious Salted Caramel Chocolate Chip Cookie Bars

The ultimate chocolate chip cookie is here when you add a bit of caramel and a sprinkle of salt! Salted caramel chocolate chip cookie bars are the cookie to make!

INGREDIENTS

- Self-Rising Flour - Butter - Granulated Sugar - Light Brown Sugar Full Ingredients

Step-by-step instructions!

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Preheat oven to 350 degrees and prepare a 9×13 baking dish with baking non stick spray.

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In a large bowl, combine the butter, granulated sugar and brown sugar and mix until well combined. Add in the eggs and vanilla and mix until well combined.

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Slowly add in parts of the flour, mixing in between, until all of the flour is mixed in. Stir in the chocolate chips, caramel bits and pecans.

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Spread the dough into your prepared pan. Top with a few extra chocolate chips, caramel bits and pecans if you would like, for presentation.

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Bake for 25-30 minutes, until the edges turn golden brown. Cool completely before cutting.

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