Delicious Key Lime Cupcakes

Key lime cupcakes give you a burst of summertime in a delicious little treat. They are so good, you can’t eat just one!

INGREDIENTS

- Cake Flour - All Purpose Flour - Baking Powder - Salt - Butter

Step-by-step instructions!

Follow our easy instructions for success!

Place the egg yolks in a bowl, and whisk them until they're well blended.  Add the sweetened condensed milk, 3 egg yolks, sugar, and key lime juice to a heavy bottom saucepan.

1

Cook over medium-low heat, stirring constantly, until the mixture thickens, about 15 minutes.  The filling will continue to thicken as it cools.

2

WHITE CHOCOLATE CURLS – 1 bar of White chocolate, and a carrot peeler is what you'll need to make the curls that go on top of the cupcakes. 

3

If you prefer bigger curls, just continue down the bar with the peeler.  You can make these while the cupcakes are baking and cooling.

4

Swipe up for full recipe!