Crockpot Mac and Cheese

This Crockpot mac and cheese recipe takes a few minutes to prepare, and then the crockpot does all the work for you. 

INGREDIENTS

- Elbow Noodles - Milk - Cheddar Cheese - Gouda Cheese

Step-by-step instructions!

Follow our easy instructions for success!

Either line your crockpot with a liner, or spray with cooking spray.

1

Shred both of the cheeses.

2

Fill a large pot halfway with water and boil, then add noodles, boil for 6 minutes, and drain.

3

Toss the noodles with olive oil, then add to the crockpot.

4

Swipe up for full recipe!