Christmas Crack is popular because it’s full of sugar and decorated perfectly for the holidays. With each bite that’s taken, you get a sweet sensation that reminds you of the holidays. 

INGREDIENTS

- Saltine Crackers - Butter - Light Brown Sugar - Chocolate Chips

Step-by-step instructions!

Follow our easy instructions for success!

Preheat the oven to 350 degrees.

1

Line a baking sheet with parchment paper.

2

Lay crackers out in a single layer. You may have to break some apart to fit right.

3

Melt butter and brown sugar in a medium saucepan over medium/high heat.

4

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