Apple Pie Biscuit Bake

Apple pie biscuit bake is an amazing recipe that combines delicious apples with biscuits. 

INGREDIENTS

- Buttermilk Biscuits - Apple Pie Filling - Butter - Brown Sugar

Step-by-step instructions!

Follow our easy instructions for success!

Preheat oven to 375 degrees. Best made with a 10 inch round pan or skillet. Will work with a 9-inch pan as well.

1

Melt the butter and brush the sides of your pan with it, set aside the remaining butter.

2

If using fresh apples : Set your stove to medium temperature. Take your peeled and diced apples and cook them on the stove along with the lemon and sugar for about 20 minutes.

3

In a small bowl, combine the brown sugar, cinnamon and nutmeg. Dip each biscuit into the mixture, front and back, and place into your pan.

4

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