Apple Pie Biscuit Bake

Apple pie biscuit bake is an amazing recipe that combines delicious apples with biscuits.

As if an apple pie recipe could get any better!


– Ingredients with Pie Filling – • 1 tube – 8 buttermilk biscuit – • 21oz – Apple Pie Filling – • ½ stick – Unsalted butter 4 tbsp – • ½ cup brown sugar – • 1 tbsp ground cinnamon – • 1 tsp vanilla extract – • 1/8 tsp nutmeg

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Preheat oven to 375 degrees. Best made with a 10 inch round pan or skillet. Will work with a 9-inch pan as well.

Step 1

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Melt the butter and brush the sides of your pan with it, set aside the remaining butter.

Step 2

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If using fresh apples : Set your stove to medium temperature. Take your peeled and diced apples and cook them on the stove along with the lemon and sugar for about 20 minutes.

Step 3


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