Apple Pie Biscuit Bake
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Apple pie biscuit bake is an amazing recipe that combines delicious apples with biscuits.
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As if an apple pie recipe could get any better!
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Ingredients
– Ingredients with Pie Filling
– • 1 tube – 8 buttermilk biscuit
– • 21oz – Apple Pie Filling
– • ½ stick – Unsalted butter 4 tbsp
– • ½ cup brown sugar
– • 1 tbsp ground cinnamon
– • 1 tsp vanilla extract
– • 1/8 tsp nutmeg
Full Ingredients
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Preheat oven to 375 degrees. Best made with a 10 inch round pan or skillet. Will work with a 9-inch pan as well.
Step 1
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Melt the butter and brush the sides of your pan with it, set aside the remaining butter.
Step 2
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If using fresh apples : Set your stove to medium temperature. Take your peeled and diced apples and cook them on the stove along with the lemon and sugar for about 20 minutes.
Step 3
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