Apple Pie Biscuit Bake
Apple pie biscuit bake is an amazing recipe that combines delicious apples with biscuits.
As if an apple pie recipe could get any better!
– Ingredients with Pie Filling – • 1 tube – 8 buttermilk biscuit – • 21oz – Apple Pie Filling – • ½ stick – Unsalted butter 4 tbsp – • ½ cup brown sugar – • 1 tbsp ground cinnamon – • 1 tsp vanilla extract – • 1/8 tsp nutmeg
Preheat oven to 375 degrees. Best made with a 10 inch round pan or skillet. Will work with a 9-inch pan as well.
Melt the butter and brush the sides of your pan with it, set aside the remaining butter.
If using fresh apples : Set your stove to medium temperature. Take your peeled and diced apples and cook them on the stove along with the lemon and sugar for about 20 minutes.
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