Easy Apple Pecan Pie Bars

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Rich and creamy, these apple pecan pie bars are the perfect fall treat! Serve with a scoop of vanilla ice cream for the ultimate dessert!

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Crisp, nutty pecans meet the full flavor of fall with apples and allspice. Surrounded by a flaky crust and topped with a sweet glaze, the only thing that can improve this dessert is a scoop of ice cream.

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Ingredients

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Preheat oven to 350 degrees and prepare a 9×13 baking dish with non-stick spray.

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In a large bowl, cream together the butter, sugar and vanilla. Add in the eggs, one at a time, and mix until well combined.

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Over the same bowl, sift the flour and baking powder. Mix the wet and dry together until well combined.

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See full recipe here!

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MORE STORIES

Easy Apple Pecan Pie Bars

Rich and creamy, these apple pecan pie bars are the perfect fall treat! Serve with a scoop of vanilla ice cream for the ultimate dessert!

READ MORE

Crisp, nutty pecans meet the full flavor of fall with apples and allspice. Surrounded by a flaky crust and topped with a sweet glaze, the only thing that can improve this dessert is a scoop of ice cream.

READ MORE

Ingredients

Ingredients

- Unsalted butter - Granulated sugar - Eggs - Vanilla - All purpose flour - Baking powder - Apple pie filling - Crushed pecans - All spice

Preheat oven to 350 degrees and prepare a 9×13 baking dish with non-stick spray.

Step 1

In a large bowl, cream together the butter, sugar and vanilla. Add in the eggs, one at a time, and mix until well combined.

Step 2

Over the same bowl, sift the flour and baking powder. Mix the wet and dry together until well combined.

Step 3

See full recipe here!

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