Amazing Hot Chocolate Cocoa Bombs

Fall Hot Cocoa Bombs are made with indulgent chocolate, filled with rich hot cocoa, and decorated with colorful fall sprinkles!

INGREDIENTS

- chocolate melting wafers - hot cocoa mix - orange candy melts - pumpkin sprinkle mix - semi sphere silicone mold

Step 1

Set a large glass plate in the refrigerator.

Step 2

Melt the chocolate.

Step 3

Place a small spoonful of melted chocolate in a mold cavity, then use the spoon to coat the entire cavity. Repeat on all of the mold cavities.

Step 4

Set the mold in the freezer for 5 minutes.

For the full list of ingredients & recipe, swipe up!