5 Step  Caramel Apple Mini Fruit Pies

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These delicious little caramel apple mini fruit pies are so easy to make  (only 5 steps)  and they are perfect for fall  (or any time of year!)

I love that you can make them in just a few minutes as an easy dessert, or even for a fun after school snack!

– Sugar Cookie Dough, Refrigerated - Cream Cheese - Marshmallow Fluff - Diced Apples -  Caramel Ice Cream Topping - Crushed Walnuts


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Step 1

Start by rolling your sugar cookie dough into 1 - 2 inch balls and placing them on a cookie sheet. Bake at 350 degrees for about 11-13 minutes. Until edges are golden.

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Step 2

Let cool completely

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Step 3

In a large mixing bowl mix your cream cheese and marshmallow fluff until smooth.

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Step 4

Spread mixture onto cooled cookies.

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Step 5

Top cookie with apples and drizzle with caramel, top with walnuts. Enjoy! 

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