5 Step  Caramel Apple Mini Fruit Pies

Scribbled Underline

These delicious little caramel apple mini fruit pies are so easy to make  (only 5 steps)  and they are perfect for fall  (or any time of year!)

I love that you can make them in just a few minutes as an easy dessert, or even for a fun after school snack!

– Sugar Cookie Dough, Refrigerated - Cream Cheese - Marshmallow Fluff - Diced Apples -  Caramel Ice Cream Topping - Crushed Walnuts

Ingredients

White Scribbled Underline

Step 1

Start by rolling your sugar cookie dough into 1 - 2 inch balls and placing them on a cookie sheet. Bake at 350 degrees for about 11-13 minutes. Until edges are golden.

Scribbled Underline

Step 2

Let cool completely

Scribbled Underline

Step 3

In a large mixing bowl mix your cream cheese and marshmallow fluff until smooth.

Scribbled Underline

Step 4

Spread mixture onto cooled cookies.

Scribbled Underline

Step 5

Top cookie with apples and drizzle with caramel, top with walnuts. Enjoy! 

Scribbled Underline

To Get The Full Recipe and Detailed Instructions Please  "Click" The Recipe Card

For more delicious recipes, visit Loving Living Lancaster