3 Ingredient Sausage Rotel Dip

Looking for a quick dip that everyone will love? This 3 Ingredient Sausage Rotel Dip is the QUEEN of dips! It doesn’t require many ingredients at all.

What is Sausage Rotel Dip?

Using sausage, Rotel, and cream cheese, you are going to create a dip that even the pickiest eaters in your household will love. I’ve never made a dip that required so few ingredients.

Ingredients Needed for Sausage Cheese Dip

– Ground Sausage (cooked) – Can Rotel – Cream Cheese

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1. Add sausage, Rotel & cream cheese into a pan. 2. Turn the stove to medium heat & combine while heating. 3. Transfer to a serving dish. 4. Serve with tortilla chips and enjoy.

How to Make Sausage Rotel Dip

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Here are some options for what to serve with this dip!

What to serve with Sausage Rotel Dip?

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Yes, you can freeze this sausage and cream cheese dip. Make sure it’s cooled down to room temperature after cooking. Place it inside an airtight container, label, and then add to the freezer.

Can you freeze Sausage Rotel Dip?

SEE THE FULL RECIPE HERE

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