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Slow Cooker Fried Chicken

I know, “Slow Cooker Fried Chicken” sounds like an oxymoron. But, let me tell you-it is amazingly delicious! I have never been able to perfect the crispy fried chicken that everyone here in the South loves…until now. No more double breading it, using eggs and buttermilk–throw your chicken in the slow cooker and fry it quickly-voila! This was really one of those accidental recipes. I had put chicken in the slow cooker for dinner one morning and then my hubby called and said he would rather have fried chicken. So, I thought, “why not?”…and it worked!

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Slow Cooker Fried Chicken

Ingredients

  • 1 lb boneless skinless chicken
  • 1 cup chicken broth
  • 2 Tbsp. seasoned salt
  • 1 Tbsp. hot sauce
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. pepper
  • 2 Cup Flour
  • 1 Cup Vegetable or Olive Oil for frying-you can use any oil that you like

Instructions

  1. Add chicken, seasoning salt, hot sauce, Worcestershire sauce and pepper to slow cooker
  2. Cook on low for 4-6 hours
  3. Heat frying oil on medium-high heat for 5-10 minutes
  4. Remove each piece of chicken from the slow cooker and add directly to flour
  5. Toss chicken in flour
  6. Fry chicken until golden brown on both sides
  7. Enjoy!

Slow Cooker Fried Chicken

 

http://www.lovinglivinglancaster.com/wp-content/uploads/2016/10/slow-Cooker-2.jpg

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Comments

  1. Ruthie Ridley says

    October 28, 2016 at 10:38 am

    I would never have thought to do chicken in the slow cooker! What an awesome idea!!

    Reply
    • Loving Living Lancaster says

      October 28, 2016 at 10:58 am

      It’s so easy and delicious!

      Reply
  2. Kimberly Lewis says

    October 28, 2016 at 1:48 pm

    This looks so good!

    Reply
    • Loving Living Lancaster says

      October 28, 2016 at 6:34 pm

      I was surprised at how delicious it was!

      Reply
  3. Zan Turner says

    October 28, 2016 at 5:19 pm

    Had no idea you could fry chicken in a slow cooker! Oh my, it looks awesome. Will have to pin this to try!!! Thanks!!

    Reply
    • Loving Living Lancaster says

      October 28, 2016 at 6:36 pm

      For sure, it was delicious! I think cooking it slow allowed all of the flavors to marinate and made it even better!

      Reply
  4. Jenn @ Drink Coffee & Prosper says

    October 28, 2016 at 11:01 pm

    What a great idea. Looks tasty.

    Reply
  5. Christine Goulbourne says

    October 28, 2016 at 11:12 pm

    I never would have thought of slow cooking the chicken first, nice idea. I love accidental recipes.

    Reply
  6. Nicole says

    October 29, 2016 at 1:41 pm

    I have never thought to do this. Such a neat idea and easy way to fry up chicken quickly after it’s cooked in the crockpot. I’ll have to give this recipe a try.

    Reply
    • Loving Living Lancaster says

      October 30, 2016 at 5:05 pm

      It was delicious!

      Reply

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About Allison

Thank you for stopping by and taking a moment to read a little bit about me. Writing has always been a passion of mine, but a few years ago I took a leap, left my corporate job and became a full-time blogger and online business manager. I hope you enjoy my little corner of the internet! About Me

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